Celebrate Mom with a special brunch themed charcuterie workshop where you’ll get to assemble your own charcuterie board with Dayton Charcuterie Gal including seasonal varieties of cheese, meats, fruit, nuts and lavender-infused local honey. We’ll have a dry mimosa bar available including everything you’ll need to make your own mimosas except for the booze (you can bring your own bubbly if you’d like!).

Ticket Price: $70